(αR)-α-[[(2E)-3-(3,4-Dihydroxyphenyl)-1-oxo-2-propen-1-yl]oxy]-3,4-dihydroxybenzenepropanoic acid (αR)-α-[[((2E)-3-(3,4-二羟基苯基)-1-氧代-2-丙烯-1-基]氧基]-3,4-二羟基苯丙酸
CAS 20283-92-5 MFCD00017740
化学结构图
SMILES: OC(=O)[C@@H](CC1C=C(O)C(O)=CC=1)OC(=O)/C=C/C1C=C(O)C(O)=CC=1
化学属性
| Mol. Formula | C18H16O8 |
|---|---|
| Mol. Weight | 360.31 |
| Melting Point | 171-175 |
别名和识别编码
| Chemical Name | (αR)-α-[[(2E)-3-(3,4-Dihydroxyphenyl)-1-oxo-2-propen-1-yl]oxy]-3,4-dihydroxybenzenepropanoic acid |
|---|---|
| Synonym | Meiji Red Perilla Polyphenol Benzenepropanoic acid, Rosemaric acid (R)-O-(3,4-Dihydroxycinnamoyl)-3-(3,4- dihydroxyphenyl)lactic acid, 3,4-Dihydroxycinnamic acid ®-1-carboxy-2-(3,4-dihydroxyphenyl)ethyl ester (R)-O-(3,4-二羟基肉桂酰)-3-(3,4-二羟苯基)乳酸 3,4-二羟基肉桂酸 (R)-1-羧基-2-(3,4-二羟苯)乙酯 Benzenepropanoic acid, α-[[(2E)-3-(3,4-dihydroxyphenyl)-1-oxo-2-propen-1-yl]oxy]-3,4-dihydroxy-, (aR)- 3,4-Dihydroxycinnamic acid (R)-1-carboxy-2-(3,4-dihydroxyphenyl)ethyl ester Cinnamic acid, 3,4-dihydroxy-, 2-ester with 3-(3,4-dihydroxyphenyl)lactic acid (R)-O-(3,4-Dihydroxycinnamoyl)-3-(3,4- dihydroxyphenyl)lactic acid, 3,4-Dihydroxycinnamic acid ®-1-carboxy-2-(3,4-dihydroxyphenyl)ethyl ester Benzenepropanoic acid, α-[[(2E)-3-(3,4-dihydroxyphenyl)-1-oxo-2-propenyl]oxy]-3,4-dihydroxy-, (aR)- |
| MDL Number | MFCD00017740 |
| Beilstein Registry Number | 2227587 |
| CAS Number | 20283-92-5 |
| PubChem Substance ID | 329824027 |
| Chemical Name Translation | (αR)-α-[[((2E)-3-(3,4-二羟基苯基)-1-氧代-2-丙烯-1-基]氧基]-3,4-二羟基苯丙酸 |
| LabNetwork Molecule ID | LN01309901 |
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分类
- {SA} Alcohols, Alphabetic, Analytical Standards, Analytical/Chromatography, Aromatic, Aromatics,
- {SNA} Asymmetric Synthesis, Carboxylic Acids, Chemica
- Alphabetical, Analytical Standards, Analytical/Chromatography, Chromatography, Lavandula, Life Sciences Standards, Melissa, Mentha, N - R, Natural Compounds, Phenylpropanes, Phytopharma Primary Standards, Phytopharma Standards, Rosmarinus, Salvia, Standards by Plant Genus, Substance Classification, Thymus
- {SNA} Asymmetric Synthesis,
相关文献及参考
- [2]. Fernando PM, et al. Rosmarinic Acid Attenuates Cell Damage against UVB Radiation-Induced Oxidative Stress via Enhancing Antioxidant Effects in Human HaCaT Cells. Biomol Ther (Seoul). 2016 Jan;24(1):75-84.
- [3]. Jin BR, et al. Rosmarinic acid suppresses colonic inflammation in dextran sulphate sodium (DSS)-induced mice via dual inhibition of NF-κB and STAT3 activation. Sci Rep. 2017 Apr 6;7:46252.
- Erkan, N., Antioxidant activities of rosemary ( Rosmarinus Officinalis L.) extract, blackseed ( Nigella sativa L.) essential oil, carnosic acid, rosmarinic acid and sesamol. Food Chem. , 76-82, (2008)
- Merck 14 ,10300
- Short: III/35C3 Title: Nuclear Magnetic Resonance (NMR) Data: Chemical Shifts and Coupling Constants for Hydrogen-1, Part 3: Natural Compounds Author: Gupta, R.R.; Dobhal, M.P. Editor: Gupta, R.R.; Lechner, M.D. Source: Landolt-Börnstein, New Series Volume: III/35C3 Year: 2003 Keyword: chemical shift; coupling constant; molec
安全信息
GHS Symbol
- S24/25 Avoid contact with skin and eyes 避免皮肤和眼睛接触；
- H400 Verytoxictoaquaticlife 对水生生物毒性非常大。
- H301 Toxic if swallowed 吞食有毒
- P262 Do not get in eyes, on skin, or on clothing. 不要接触眼睛，皮肤或衣服。
TYPE OF TEST : LD50 - Lethal dose, 50 percent kill ROUTE OF EXPOSURE : Intravenous SPECIES OBSERVED : Rodent - mouse DOSE/DURATION : 561 mg/kg TOXIC EFFECTS : Details of toxic effects not reported other than lethal dose value REFERENCE : DRFUD4 Drugs of the Future. (J.R. Prous, S.A., Apartado de Correos 540, 08080 Barcelona, Spain) V.1- 1975/76- Volume(issue)/page/year: 10,756,1985
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