AZOFUCHSIN 酸性红33

CAS 3567-66-6 MFCD00071877

化学结构图

3567-66-6
SMILES: Nc1cc(S(=O)(=O)[O-])cc2cc(S(=O)(=O)[O-])c(/N=N/c3ccccc3)c(O)c12.[Na+].[Na+]

化学属性

Mol. FormulaC16H13N3O7S2.2Na
Mol. Weight469.42

别名和识别编码

Chemical NameD and C Red No. 33
Synonym Hexalan Red B Fast acid magenta B Acetyl Red B Edicol Supra 10BS Red 10B Fast acid magenta C.I. Reducing Agent 6 Edicol Supra 10B 11427 Red Naphthalene Red B Acid Fuchsin Fast B D and C Red No. 33 C.I. Acid Red 33 Azo fuchsine Hexacol Red 10B Eniacid fuchsine BN Azo magenta G Acid Red B Colacid Red 2A Brasilan fuchsine D C.I. Red 33, disodium salt Certicol Red B Red No. 227 Azo grenadine Acid fuchsine D Acid Red 33 1424 Red Acid Red 2A Amacid fuchsine 4B C.I. Food Red 12
Wiswesser Line NotationL66J BQ CNUNR& DSWO HSWO JZ &-NA- 2
CAS Number3567-66-6
Chemical Name Translation酸性红33
LabNetwork Molecule IDLN04623713
PubChem Substance ID19116
InChIInChI=1S/C16H13N3O7S2.2Na/c17-12-8-11(27(21,22)23)6-9-7-13(28(24,25)26)15(16(20)14(9)12)19-18-10-4-2-1-3-5-10;;/h1-8,20H,17H2,(H,21,22,23)(H,24,25,26);;/q;2*+1/p-2
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安全信息

RTECSQJ6197000
TYPE OF TEST            : DNA repair
TEST SYSTEM             : Bacteria - Escherichia coli
DOSE/DURATION           : 10 gm/L
REFERENCE :
   FCTXAV Food and Cosmetics Toxicology.  (London, UK)  V.1-19, 1963-81.  For
   publisher information, see FCTOD7.  Volume(issue)/page/year: 18,223,1980

TYPE OF TEST            : Mutation in microorganisms
TEST SYSTEM             : Bacteria - Escherichia coli
DOSE/DURATION           : 10 gm/L
REFERENCE :
   FCTXAV Food and Cosmetics Toxicology.  (London, UK)  V.1-19, 1963-81.  For
   publisher information, see FCTOD7.  Volume(issue)/page/year: 18,223,1980

系列性分类


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